Brar’s special dal is served in a wooden chest, and instead of tempered spices, powdered 24-carat gold is added to it making this arguably the most expensive dal in the world
Indian cuisine
From Dubai to Bangkok: Celebrating Indian women’s rise in the Michelin-starred culinary world
Indian chef Garima Arora’s restaurant Gaa in Bangkok recently earned a second Michelin star, making her the third Indian female restaurateur to achieve this honor
Dubai’s KGH set to launch new restaurant chain amid Covid recovery
King Group Hospitality says in final stages of opening a new chain of restaurants under the brand name of Punjab
Review: A burst of colour and flavour at Dubai’s newest dhaba restaurant
Dhaba Lane offers a modern take on India’s roadside shack restaurants
Five minutes with… the man behind Tresind, Bhupender Nath
Bhupender Nath, MD and Founder of Passion F&B Management Consultancies talks about what drives the tradition of culinary innovation at Tresind
In pictures: Indian concept Khyber open its doors in Dukes Dubai on the Palm Jumeirah
Khyber, a brand-new fine dining Indian restaurant, is opening on Palm Jumeirah on Tuesday July 25.
Celebrity-favourite Indian restaurant to open in Dubai
Mumbai-based Khyber, which hosts regulars such as Amir Khan and Sir Paul McCartney, will serve northern Indian cuisine