The event hosted more than 30 prominent international speakers in panel discussions, focusing on food security, investments and innovation in food production, and the food and beverages industry
F&B concepts
Incubated at F&B Innovation Lab, unique Ghaf tree drink set to hit UAE market
Leaves of the national tree are an excellent source of protein, and Salma Alzaabi creates a winning product with its juice; Barakat to produce and market it
Atelier group set to launch famous French ‘fun’ dining restaurant RSVP in Dubai this month
The launch is part of the Group’s aggressive expansion plan, which will see few more new international f&b brands being brought to Dubai, Riyadh in the coming months
Why Time Out Market Dubai is a hub for creativity, place to launch expansion
Three restaurants with presence in Time Out Market Dubai – Pickl, Reif Japanese Kushiyaki and BB Social Dining – have announced expansion plans, and more are in the pipeline
Video: Hilton looks beyond pandemic to offer diners new experiences
Hilton senior director F&B development Christian Gradnitzer says the hotel chain is focused on creating new dining experiences, even in the midst of the ongoing coronavirus pandemic.
Hilton looks beyond pandemic to offer diners new experiences
Senior director of F&B development, openings & operations, MEA Christian Gradnitzer says that a night out will need to become more memorable following a year where diners ate at home more than ever
Bull&Roo’s The Guild promises ‘to blow up the food scene’ in Dubai
The 15,000 square foot dining destination is set to open this year inside ICD Brookfield Place, DIFC
AB Live: Are more regulations required for the UAE’s F&B market?
On this week’s AB Live, Trevor Mackenzie from Mango Tree and Lynne Bellinger from Marriott discuss the UAE’s F&B sector
No culinary conundrum at Enigma, Palazzo Versace Dubai
Enigma means a thing or person that is mysterious, difficult to understand or paradoxical, but no detective skills are required to appreciate this stylish Persian-themed restaurant
Top eatery SushiSamba to open on 51st floor of Nakheel’s Palm Tower
SushiSamba, which currently operates in London, Miami, Las Vegas and Amsterdam, which will open in Dubai in 2020
Food for thought: Tyrone Reid, Alabbar Enterprises CEO
Tyrone Reid is the CEO of Alabbar Enterprises, and oversees the evolution of retail, food and beverage and lifestyle concepts in the region
Strong F&B concepts can manage high rents, says Dubai Retail CEO
Dubai Retail CEO Nabil Ramadhan said that business models are the problem in restaurants with high rales to rent ratios
Izu Ani’s Dubai concept GAIA set to expand globally
The Greek restaurant is heading to Monaco, Moscow, Miami, and London
Dubai nightclub brand White opening as ‘high-end cafe, lounge’ in Saudi
A cafe version of rooftop brand Iris also set to open in Jeddah, according to Addmind CEO Tony Habre
In pictures: Inside MasterChef, the TV Experience restaurant in Dubai
The world’s first MasterChef, the TV Experience restaurant is set to open its doors on Tuesday April 30 at the new Millennium Place Marina in Dubai.
UAE’s Rotana to enhance F&B portfolio after key appointment
UAE-based hotel operator announces the appointment of Jarrett Beaulieu to drive food and beverage operations
Opportunity in Dubai for homegrown F&B concepts, says BB Social Dining co-owner
Dubai customers are no longer interested in ‘copy paste’ restaurants, says Spero Panagakis